Tabbio
الضيافة والسياحة · وصف وظيفي

Pastry Chef

A Pastry Chef is responsible for key functions within their domain of expertise. In the GCC market, this role is actively hired across kuwait, oman, uae with 3 recent postings.

إعلانات الخليج
3
الأسواق النشطة
3
الخبرة المعتادة
3-5 years
المهام الرئيسية
  • 01Prepare and produce chocolate
  • 02based pastries, fillings, and confections Perform chocolate tempering, molding, enrobing, and finishing Scale and follow recipes accurately for factory
  • 03Prepare tiramisu and cakes with consistency and care
  • 04Participate in tastings and recipe refinement
  • 05Maintain flavour, texture, and portion accuracy
  • 06Ensure hygiene and food safety standards
  • 07batch production independently
  • 08Follow instructions and standard operating procedures
المؤهلات المطلوبة
  • 5 years experience in pastry or dessert preparation
  • Strong experience with cream
  • based desserts and cakes
  • Good understanding of balance, texture, and sweetness
  • Ability to work independently
  • Calm, organised, and reliable
المؤهلات المفضّلة
  • Experience in restaurants, bakeries, or dessert kitchens preferred

المهارات المطلوبة

safetyexceltime managementpresentationquality controlhaccp

الأدوات والتقنيات

excel

شركات نرى أنها توظّف

  • Bonza
  • Layered
  • Hyatt

التوظيف حاضر في

  • kuwait
  • oman
  • uae