Tabbio
الضيافة والسياحة · وصف وظيفي

Executive Chef

A Executive Chef is responsible for key functions within their domain of expertise. In the GCC market, this role is actively hired across bahrain, kuwait, qatar with 39 recent postings.

إعلانات الخليج
39
الأسواق النشطة
5
الخبرة المعتادة
6+ years
المهام الرئيسية
  • 01Planning & Implementation Collaborate with senior leadership to define and execute short
  • 02Develop and implement innovative recipes that align with menu requirements.
  • 03Manage recipe costing, inventory, and par levels for all products.
  • 04Ensure compliance with food safety regulations and HACCP standards.
  • 05Oversee daily kitchen operations and maintain high standards of quality and taste.
  • 06Train and develop culinary staff to enhance their skills and knowledge.
  • 07Collaborate with management on budgeting, scheduling, and operational planning.
  • 08Foster a positive and productive work environment for the culinary team.
المؤهلات المطلوبة
  • Degree in Hospitality, Culinary Arts, or a related field. Proven experience as an Executive Chef or equivalent senior culinary role in a high
  • A senior culinary leader from the luxury or ultra
  • luxury hospitality tier.
  • Experienced in pre
  • opening kitchens and multi
  • venue culinary operations.
  • A creative visionary who blends operational precision with artistry and storytelling.
  • Deeply curious, culturally fluent, and inspired by Saudi ingredients, culture, and hospitality.
المؤهلات المفضّلة
  • Fluent in English; Arabic is a strong advantage.

المهارات المطلوبة

leadershipexcelinventorycommunicationcompliancesafetypresentationword

الأدوات والتقنيات

excelteams

شركات نرى أنها توظّف

  • Joud Coffee
  • Jayasom Wellness Resort Amaala
  • One&Only Resorts
  • Rotana Hotels
  • RIKAS Hospitality Group
  • Foreground.
  • The Ned & Ned's Club
  • COREcruitment

التوظيف حاضر في

  • bahrain
  • kuwait
  • qatar
  • saudi
  • uae