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Hospitality & Tourism · Salary in the GCC

Restaurant Manager

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. In the GCC market, this role is actively hired across bahrain, kuwait, oman with 38 recent postings.

Salary across the GCC

Salary across the GCC

Monthly gross median in local currency, by country × seniority.

Restaurant ManagerMonthly gross median in local currency, by country × seniority.
CountryJuniorMid-LevelSeniorLead / Principal
United Arab Emirates10,000 AED17,000 AED26,500 AED36,500 AED
Saudi Arabia9,500 SAR16,000 SAR25,000 SAR35,000 SAR
Qatar10,500 QAR18,000 QAR27,500 QAR38,000 QAR
Kuwait800 KWD1,400 KWD2,150 KWD3,000 KWD
Oman900 OMR1,550 OMR2,400 OMR3,300 OMR
Bahrain850 BHD1,450 BHD2,300 BHD3,150 BHD

Required skills

excelsafetycommunicationleadershipcomplianceleancustomer servicepresentation

Top hiring companies

  • AccorHotels
  • Domo Ventures W.L.L.
  • Alabbar Enterprises & ANOTHER
  • Premium Food Company Ltd.
  • Kitopi
  • The Ned & Ned's Club

Active markets

  • bahrain
  • kuwait
  • oman
  • qatar
  • saudi
  • uae
What a Restaurant Manager does
  • 01

    · Facilitating recruitment of new staff and training staff members.

  • 02

    · Ensure that health and safety protocols are adhered to.

  • 03

    · Keep a meticulous record of income and expenses.

  • 04

    · Communicate with customers to receive feedback and manage complaints.

  • 05

    · Open and close the restaurant on time.

  • 06

    · Pleases customers by providing a pleasant dining experience.

  • 07

    service standards; resolving problems; completing audits; identifying trends; determining system improvements; and implementing change.

  • 08

    · Meets restaurant financial objectives by forecasting requirements, preparing an annual budget, scheduling expenditures, analysing variances, and initiating corrective actions.

Country
Seniority level
Based on 14,820 verified salaries across the GCC · Updated monthly